Cooking Class at Cheese Central: Dreux Boys Creole Corn Chowder
Hands-on Creole cooking class led by Chef Todd Cannon, featuring two recipes from the Dreux Boys cookbook; includes take-home recipes and two Dreux Boys seasonings.
Cooking Class at Cheese Central: Dreu...
Date and Time
Saturday Sep 26, 2026
12:00 PM - 2:00 PM PDT
Location
Cheese Central, 11 N School St, Lodi, CA 95240
Fees/Admission
$95.00
Printed courtesy of www.lodichamber.com/ – Contact the Lodi Chamber of Commerce for more information.
35 S. School St., Lodi, CA 95240 – (209) 367-7840 x100 – frontdesk@lodichamber.com